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OUS Royal Academy of Economics and Technology in Switzerland Bachelor's in Nutrition and Culinary Arts
OUS Royal Academy of Economics and Technology in Switzerland

Bachelor's in Nutrition and Culinary Arts

Zürich, Switzerland

1 Years

English

Full time, Part time

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EUR 3,940 / per year *

Distance Learning

* Final Year Bachelor

Introduction

The Bachelor's of Nutrition and Culinary Arts (Food Service Management; BBA) signifies the first level of achievement in any academic discipline. At the end of the Bachelor in Nutrition and Culinary Arts (Food Service Management) study program, the graduates are expected to combine theory with practice and display a sound knowledge of the Nutrition and Culinary Arts (Food Service Management) management industry. Students are equipped with useful business tools to enter the labor market and contribute effectively and efficiently to organizations within their chosen field

The Bachelor (BBA) in Nutrition and Culinary Arts is a study program for students that want to strengthen their skills in health and food focusing mainly on the managerial elements. This study program will consist of a 12-month study period in which students will be taught through lectures.

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