A master’s degree is a postgraduate study program that provides students with an in-depth and highly specialized education in their chosen field. Receiving this degree may improve job prospects for graduates by refining the knowledge and experience they have in their chosen field.
In regards to the study of biological & life sciences, students may focus on one aspect of natural science or study how they work together, such as the environment and human health or biology and geology.
Online Masters in Life Sciences
Enter the new and growing equestrian education market by earning the online Master of Education in Equestrian Education degree from William Woods University. This program will help you gain the field pedagogy skills you need to make the transition from equestrian professional to equestrian educator. While earning this degree, you will improve your instructional techniques and learn to construct effective curriculum by applying instructional... [+]
The Master in food safety and quality, can adapt to scientific knowledge in the field of food, its constantly changing legislation and update quality standards for food safety. Study the masters in food safety and quality of MFI also allows for a comprehensive approach to the variety of food industries that exist in the market and knowledge of the processes that apply to them. [+]
The way food is produced, processed and what is eaten has changed significantly over time. Whereas it is likely that our great-grandparents ate predominantly local and seasonal foods, today, it is estimated that the average meal travels over 2,400 km, from field to fork. As our food is transported around the world, it is subject to myriad rules and regulations. [+]
This master's degree is aimed at graduates in chemistry, biology, pharmacy, veterinary science, food technology, agronomists or any university degree related to the field of food. [+]
The Master in Safety and Food Quality allows to adapt scientific knowledge in the food field to the legal provisions in continuous change and to update the norms of quality, applicable in the alimentary area. Studying this Master also allows to obtain knowledge about the diversity of food industries that exist in the market and the processes that apply to each of them. [+]
The Master of Agribusiness (MAB) graduate degree program focuses on food, animal health and agribusiness management. Not an MBA in agribusiness, and not an M.S. in Agricultural Economics, this professional degree focuses on mid-level agribusiness managers who need to make informed decisions based on a thorough understanding of current agribusiness issues. [+]
Department of Biological Sciences is a leading academic Department in the School of Natural and Applied Sciences of the College of Science and Technology. The Department runs three academic Programmes in the Life Sciences – Applied Biology & Biotechnology (formerly Biology), Biochemistry, and Microbiology. All the Programmes have the full accreditation status of the National Universities Commission (NUC). [+]
In this program, you will learn how to analyze DNA sequences to find mutations and anomalies, understand the important role protein structure plays in protein function and use statistical analysis tools, including R programming, to mine biological big data. [+]
With this program we want to convey to students the necessary knowledge to implement and maintain enterprise management systems that ensure both the quality of food as their security and safety. [+]
At the end of Master (MBA) in Nutrition and Culinary Arts (Food Service Management) study program the graduates will combine theory with their work experiance and display a sound knowledge of the Nutrition and Culinary Arts (Food Service Management). [+]
The Master programme in Food and Meal Science enable students to use an independent, critical and cross-disciplinary holistic approach to work with research and development of food and meals for different groups. [+]
The Graduate School of Biomedical Science and Engineering (GSBSE) has developed a new online Professional Science Masters program in bioinformatics. Bioinformatics is the application of mathematical, statistical, and computational approaches to understand biological processes. The PSM in bioinformatics is an online program and includes interdisciplinary classes across the fields of mathematics, computer science, spatial information science and engineering, and molecular and cell biology. [+]