After completing an undergraduate degree, many students choose to participate in a master program. This type of credential can improve job prospects and provide the knowledge necessary to have a successful career.
Online Master's Degree in Food and Beverage Management
This master's degree is aimed at graduates in chemistry, biology, pharmacy, veterinary science, food technology, agronomists or any university degree related to the field of food. [+]
The Le Cordon Bleu Master of Gastronomic Tourism is ideally suited to those seek a deeper understanding of food and drink culture, and the ethical, economic and social impact of food and wine tourism. [+]