Online Course in Tourism and Hospitality

Best Online Courses in Tourism and Hospitality 2017

Tourism and Hospitality

Online courses, which are typically short units of study that students use the internet to access, can help students to progress in their career or within their education without having to attend a college or university directly.

What is an online course in tourism and hospitality? These two areas focus on providing services and accommodations to travelers and tourists in many different settings, such as in hotels, guesthouses, restaurants, hostels, lodges, and bed and breakfast establishments. Individuals who study tourism and hospitality learn how to manage the front desk, how to create reservations for guests, the proper roles of different employees, and how to properly manage and lead coworkers in order to provide the best service possible to guests and patrons.

Online courses can be incredibly beneficial as they help students receive additional knowledge and training within their chosen field. Receiving more experience may help students qualify for promotions or upper management positions within their career.

The cost to take an online course can differ for each student and may depend on a variety of factors, such as the length of the course and the specific course that is being offered. Since the final cost can vary, students usually should research their chosen school and course thoroughly to be sure that it matches with their educational and career goals.

Individuals who take an online course in tourism and hospitality are often well qualified for careers all across the hospitality sector, working as customer service representatives, event planners, publicity directors, reservation specialists, staff managers, or hotel operations managers. These positions can apply to a variety of settings, including restaurants, casinos, ski lodges, hotels, resorts, cruise ships, and privately owned vacation retreats.

Online courses can be incredibly convenient for students who have a busy life yet still need to complete their education at a suitable pace. To get started on your online course in tourism and hospitality, search for your program below and contact directly the admission office of the school of your choice by filling in the lead form.

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Professional Host In Gastgewerbe Ihk

Hotelfernschule Poppe+Neumann
Online Full time 24 - 30 months October 2017 Germany Germany Online

making professionals for the food service and hotel managers - to their careers and career technically - the upgrading training for business administrator in the hospitality industry IHK. With the part-time distance learning, the Hotel Fernschule Poppe & Neumann ensures the compatibility of education and occupation. [+]

Top Online Courses in Tourism and Hospitality. Survey Managerial key qualification (cost, legal, human resources management, business organization, controlling), the mandatory requirement for any executive function in the food service industry or in administration of a hotel! making professionals for the food service and hotel managers - to their careers and career technically - the upgrading training for business administrator in the hospitality industry IHK. With the part-time distance learning, the Hotel Fernschule Poppe & Neumann ensures the compatibility of education and occupation. perspectives Career move - better earnings management responsibility Assuming management responsibilities professional development Basis for successful self-employment Poppe & Neumann graduates of distance learning program Fachwirt in the hospitality industry IHK working successfully today as Manager in the catering business Independent franchisees in the food service industry HR, buyers, accountants, controllers in the hotel industry Consultant / advisor Specialist teachers in vocational schools and private or public educational institutions or study because they have acquired with the degree "business administrator in the hospitality industry," the college admission. The course is aimed at Trained professionals for the food service and hotel managers. Skilled and unskilled lateral / lateral entrants with professional experience. course content The officially tested and approved degree program for business administrator in the hospitality industry CCI is based on the DIHK further training regulations concerning the examination to become a certified business administrator in the hospitality industry and the associated framework. The course is characterized by the sophisticated, oriented to professional practice about music. Like... [-]

Restaurant Professional / Woman Ihk

Hotelfernschule Poppe+Neumann
Online Full time 20 months October 2017 Germany Germany Online

To enable skilled and unskilled manpower vocational qualifications of the Chamber of Commerce as a restaurant / -frau Chamber of Commerce, the Hotel Fernschule Poppe & Neumann offers unique in Germany the chance to catch up on this in part-time distance learning course and without loss of earnings. [+]

Survey Especially in the hospitality industry - also in service - it makes a huge difference whether one is working on or unskilled, or has a vocational qualification! To enable skilled and unskilled manpower vocational qualifications of the Chamber of Commerce as a restaurant / -frau Chamber of Commerce, the Hotel Fernschule Poppe & Neumann offers unique in Germany the chance to catch up on this in part-time distance learning course and without loss of earnings. perspectives With a distance learning course the hotel Fernschule Poppe & Neumann and the vocational qualification as a restaurant / -frau CCI to offer wide-ranging opportunities in the labor market: An occupation degree (CCI certificate) More recognition at work Social mobility - Better earning potential Development and career opportunities in the service The agents check for / to the restaurant / -frau CCI is at career changers often the first step towards further training objectives: A subsequent upgrading training for / to the restaurant master / in may be the next stop on the way up the career ladder even with you. Take advantage of this opportunity! The course is aimed at career changers, skilled and unskilled employees / inside and family workers with at least 34 months work experience in the service. course content The state-certified and approved course on / to the restaurant / -frau CCI is characterized by the mature, based on the professional practice study documents. Like all Poppe & Neumann-distance learning is also the course restaurant / -frau CCI... [-]

Hotel Business Man / Woman Ihk

Hotelfernschule Poppe+Neumann
Online Full time 20 months October 2017 Germany Germany Online

To enable skilled and unskilled manpower vocational qualifications of Industry and Commerce as hotel manager / clerk IHK, the hotel Fernschule Poppe & Neumann offers unique in Germany the chance to catch up on this in part-time distance learning course and without loss of earnings. [+]

Top Online Courses in Tourism and Hospitality. Survey In the administrative area of ​​a hotel it makes a huge difference whether one is working on or unskilled, or has a vocational qualification! To enable skilled and unskilled manpower vocational qualifications of Industry and Commerce as hotel manager / clerk IHK, the hotel Fernschule Poppe & Neumann offers unique in Germany the chance to catch up on this in part-time distance learning course and without loss of earnings. perspectives With a distance learning course the hotel Fernschule Poppe & Neumann and the vocational qualification as a hotel manager / clerk CCI to offer wide-ranging opportunities in the labor market: An occupation degree (CCI certificate) More recognition at work Social advancement - better earning potential Development and career opportunities in the hotel management The assistants test for Hotel Kaufmann / woman CCI is at career changers often the first step towards further training objectives: A subsequent upgrading training to / for business administrator / in the hospitality industry may be the next stop on the way up the career ladder even with you. Take advantage of this opportunity! The course is aimed at career changers, skilled and unskilled employees / inside and family workers with at least 34 months work experience in hotel management (office). course content The state-certified and approved course on / to hotel / -frau CCI is characterized by the mature, based on the professional practice study documents. Like all Poppe & Neumann-distance learning is also the Lehrgangshotel /... [-]

Specialist In The Hospitality Industry

Hotelfernschule Poppe+Neumann
Online Full time 20 months October 2017 Germany Germany Online

It's just in the hospitality industry a huge difference whether one is working on or unskilled, or has a vocational qualification! [+]

Survey It's just in the hospitality industry a huge difference whether one is working on or unskilled, or has a vocational qualification! In order to enable skilled and unskilled workers and family helpers vocational qualifications of the Chamber of Commerce as a specialist in the hospitality industry IHK, the hotel Fernschule Poppe & Neumann offers unique in Germany the chance to catch up on this in part-time distance learning course without loss of earnings. perspectives With a distance learning course the hotel Fernschule Poppe & Neumann and the vocational qualification as a specialist in the hospitality industry (CCI) to provide wide-ranging opportunities in the labor market: An occupation degree (CCI certificate) More recognition at work Social rise Better earning potential Development and career opportunities in the hotel and catering industry, in the catering and catering The assistants exam to become a specialist in the hospitality industry CCI is usually the first step to other continuing educational goals at career changers: A subsequent upgrading training with champion title may be the next stop on the way up the career ladder even with you. Take advantage of this opportunity! The course is aimed at Yaw, beginners, skilled and unskilled workers and family workers with at least 16 months work experience in the hospitality industry (kitchen, service) in the catering or catering. course content The state-certified and approved course on / to the expert in the hospitality industry CCI is characterized by the mature, based on the professional practice study documents. Like all... [-]

Hotel Professional / Woman Ihk

Hotelfernschule Poppe+Neumann
Online Full time 20 months October 2017 Germany Germany Online

To enable skilled and unskilled manpower vocational qualifications of the Chamber of Commerce as a hotel / -frau Chamber of Commerce, the Hotel Fernschule Poppe & Neumann offers unique in Germany the chance to catch up on this in part-time distance learning course and without loss of earnings. [+]

Top Online Courses in Tourism and Hospitality. Survey Also in the hotel it makes a huge difference whether one is working on or unskilled, or has a vocational qualification! To enable skilled and unskilled manpower vocational qualifications of the Chamber of Commerce as a hotel / -frau Chamber of Commerce, the Hotel Fernschule Poppe & Neumann offers unique in Germany the chance to catch up on this in part-time distance learning course and without loss of earnings. perspectives With a distance learning course the hotel Fernschule Poppe & Neumann and the vocational qualification as a hotel / -frau CCI to offer wide-ranging opportunities in the labor market: An occupation degree (CCI certificate) More recognition at work Social advancement - better earning potential Development and career opportunities in the hotel The agents check the hotel / -frau CCI is at career changers often the first step towards further training objectives: A subsequent upgrading training to the hotel Master may be the next stop on the way up the career ladder even with you. Take advantage of this opportunity! The course is aimed at career changers, skilled and unskilled employees / inside and family workers with at least 34 months work experience at the hotel. course content The state-certified and approved course on / to hotel / -frau CCI is characterized by the mature, based on the professional practice study documents. Like all Poppe & Neumann-distance learning is also the Lehrgangshotel / -frau CCI designed to employment and training can be optimally... [-]

Restaurant Masterful Ihk

Hotelfernschule Poppe+Neumann
Online Full time 24 - 30 months October 2017 Germany Germany Online

Be the perfect host - this claim to you is in the blood. As a restaurant master IHK you ensure that your guests feel completely comfortable, competent advice and are served while simultaneously keeping economic aspects in mind. [+]

Survey Be the perfect host - this claim to you is in the blood. As a restaurant master IHK you ensure that your guests feel completely comfortable, competent advice and are served while simultaneously keeping economic aspects in mind. They are professionals and executives, work responsibility in all aspects of planning, production and marketing of gastronomic products. By your masterful knowledge convince both in personnel management in the service sector as well as the ministry of the guest. perspectives Poppe & Neumann graduates of the Master Restaurant IHK worldwide work as Manager successful top restaurants Owner independently owned businesses Consultants, coaches, business consultants Sales managers in industry Specialist teachers in vocational schools and in public or private educational institutions or study because they have acquired with the master craftsman, the college admission or run successful businesses. The master craftsman is and remains - national and international - the central building block for careers for your future career in a leadership / management position in the hotel and catering industry, in the catering, catering, industry and - not least - the solid basis for a successful self-employment. The course is aimed at Restaurant professionals has completed training in career changers, skilled and unskilled workers and family workers with at least 5 ½ years of professional experience in service course content The state-certified and approved course the restaurant CCI master is distinguished by the mature, based on the professional practice study documents. Like all Poppe & Neumann-distance learning is also the course... [-]

Hotel Masterful Ihk

Hotelfernschule Poppe+Neumann
Online Full time 24 - 30 months October 2017 Germany Germany Online

responsible for the success of the hotel and the wellbeing of the guest - for Hotel Master and Hotel champions this is the everyday, exciting challenge. Unlike kitchen and restaurant master one finds Hotel champions in almost all areas of a business. [+]

Top Online Courses in Tourism and Hospitality. Survey responsible for the success of the hotel and the wellbeing of the guest - for Hotel Master and Hotel champions this is the everyday, exciting challenge. Unlike kitchen and restaurant master one finds Hotel champions in almost all areas of a business. They include the departments of food and beverage management, purchasing and warehouse management, reception and front desk, housekeeping or Housekeeping, banquet or sales / sales a competent partner. responsibility in small and medium-sized enterprises it as a hotel master IHK and leadership the entire company's success and keep next to the welfare of the guests, always the economic results in mind. perspectives Poppe & Neumann graduates of the Master Hotel IHK worldwide work as Directors leading top hotels Owner independently managed hotels Consultants, coaches, business consultants Food & Beverage Manager Executives on cruise ships Executives in exclusive facilities for the elderly Specialist teachers in vocational schools and in public or private educational institutions or study because they have acquired with the master craftsman, the college admission or run successful businesses. The master craftsman is and remains - national and international - the central building block for careers for your future career in a leadership / management position in the hotel and catering industry, in the catering, catering, industry and - not least - the solid basis for a successful self-employment. The course is aimed at Hotelfachleute has completed training in career changers, skilled and unskilled workers and family workers with... [-]

Introduction to Hotel Revenue Management

The Training Terminal
Online Full time Part time 2 - 3 hours Open Enrollment United Kingdom UK Online + 1 more

In simple terms Hotel Revenue Management is Selling the Right Room to the Right Client at the Right Moment for the Right Price! [+]

About the Course In simple terms Hotel Revenue Management is Selling the Right Room to the Right Client at the Right Moment for the Right Price! Hotel Revenue Management is about becoming the architect of your own fortune. A hotel room is a perishable product, because you only have a limited number of hotel rooms available at any time. As a result, customer satisfaction and pricing remain the most important dynamic variables, which are subject to Hotel Revenue Management. Effective revenue management is a fundamental requirement of a successful hotel. This Introduction to Hotel Revenue Management Course will provide you with a sound basis on which to build a revenue management strategy. Understand what exactly revenue management is, learn relevant techniques to manage your revenues with skill and find out how you can maintain optimum levels of profitability. After completing this course, you should be able to approach revenue management with confidence and make an immediate impact at work applying the knowledge that you have gained through studying this course. Who should take this course? Our Hotel Revenue Management course is designed for hospitality managers within all sectors of the hospitality industry. Suitable for general managers, revenue managers and MICE managers through to reservation managers and other hospitality professionals responsible for the financial performance of their organisation. What’s more, this is an excellent introductory course for anybody wanting to gain an understanding of hotel revenue management. Accreditations Our Introduction to Hotel Revenue Management Course is accredited and approved by the... [-]

Course in Travel and Tourism

International Career Institute
Online Full time Part time Open Enrollment United Kingdom London

If your desire is to go places literally and figuratively, then consider ICI’s travel and tourism course. Our course is designed to provide you with the skills you need to establish a career in the travel and tourism industry without going through many years of studying theories you may not really use in the workplace. [+]

Top Online Courses in Tourism and Hospitality. If your desire is to go places literally and figuratively, then consider ICI’s travel and tourism course. Our course is designed to provide you with the skills you need to establish a career in the travel and tourism industry without going through many years of studying theories you may not really use in the workplace. What you will get is easy to understand lessons that can be completed without hitch. Course Outline Tourism Defined The Tourism System The Development of Tourism Tourist Destinations The Tourism Product The Tourism Industry Tourists Economic Issues in Tourism Socio-cultural and Environmental Impacts Tourism Planning Alternative Tourism The Future of Tourism Receive and Process Reservations Access and Interpret Product Information Sell Tourism Products Services Source and Provide Destination Information and Advice Communicating Effectively with Tourists Setting Up a Tourist Business Career Prospects Individuals who adore working with other people will find a career in travel and tourism fascinating. Of course, when you are enjoying what you are doing, money flows naturally. Professionals in this industry can earn around $35,000 to $120,000 annually. They can pursue careers in companies such as: Domestic airlines International airlines Retail travel agencies Wholesale travel agents Regional tourist information services Tourism marketing consultancies Inbound tour operators Theme parks and tourist attractions Coach tour companies Cruise lines Conference and incentive travel tours [-]

Course in Hospitality and Hotel Management

International Career Institute
Online Full time Part time Open Enrollment United Kingdom London

Hospitality and hotel management course by ICI excels among others in terms of providing quality education in a quick and convenient way. Get the skills you need to start a career in this cutthroat industry without shelling out tons and waiting for years til you get a certification. [+]

Hospitality and hotel management course by ICI excels among others in terms of providing quality education in a quick and convenient way. Get the skills you need to start a career in this cutthroat industry without shelling out tons and waiting for years until you get a certification. Course Outline We take pride in our hospitality and hotel management course. It is developed by leaders in the industry and updated regularly to provide the most up-to-date information. Introduction Organisation of the Hotel Workplace Staff Management in Hotels Control Systems Front Desk Management (Reception) Servicing Rooms and General Cleaning Building and Facility Management Activities Management Food Service Career Prospects Although the field of hospitality and hotel management is very competitive, qualified individuals will definitely enjoy a wide range of opportunities. Restaurants, hotels, cruise ships, resorts, catering – employers from such companies are always in search for educated hospitality and hotel management professionals. You can be a bar manager, catering manager, hotel management trainee, housekeeping supervisor, manager of health and leisure department, marketing consultant, night auditor, etc. You can also take the entrepreneurship route and be a restaurant owner, manage your own mobile catering, put up a hospitality staff recruitment office and others. If you need to start a career in hospitality and hotel management immediately, waste no time and give ICI a call. [-]

Food Safety Level 2 - Retail - Certified

New Skills Academy
Online Part time 1 hour August 2017 United Kingdom UK Online

Level 2 Awards in Food Safety are suited for anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled. [+]

Apply Now - Special Offer

Level 2 Awards in Food Safety are suited for anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled. Typical environments may include: Pubs, hotels, restaurants; Supermarkets and retail environments; Food and drink manufacturers; Hospitals; Care homes; Schools; What you will Learn Food Safety Legislation Hazards from Delivery to Service Risk Control (Prevention of Contamination) Pests, Premises and People 75 Duration: 75 minutes (Note: This is based on the amount of video content shown and is rounded off. It does not account in any way for loading time or thinking time on the questions). [-]

Food Safety Level 2 - Manufacturing - Certified

New Skills Academy
Online Part time 1 hour Open Enrollment United Kingdom UK Online

Level 2 Awards in Food Safety are suited for anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled. [+]

Apply Now - Special Offer

Level 2 Awards in Food Safety are suited for anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled. Typical environments may include: Pubs, hotels, restaurants; Supermarkets and retail environments; Food and drink manufacturers; Hospitals; Care homes; Schools; What you will Learn Food Safety Legislation Hazards from Delivery to Service Risk Control (Prevention of Contamination) Pests, Premises and People 75 Duration: 75 minutes (Note: This is based on the amount of video content shown and is rounded off. It does not account in any way for loading time or thinking time on the questions). [-]

Food Safety Level 2 - Catering - Certified

New Skills Academy
Online Part time 1 hour Open Enrollment United Kingdom UK Online

Level 2 Awards in Food Safety are suited for anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled. [+]

Apply Now - Special Offer

Level 2 Awards in Food Safety are suited for anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled. Typical environments may include: Pubs, hotels, restaurants; Supermarkets and retail environments; Food and drink manufacturers; Hospitals; Care homes; Schools; What you will Learn Food Safety Legislation Hazards from Delivery to Service Risk Control (Prevention of Contamination) Pests, Premises and People 75 Duration: 75 minutes (Note: This is based on the amount of video content shown and is rounded off. It does not account in any way for loading time or thinking time on the questions). [-]

Food Safety Level 1 - Retail - Certified

New Skills Academy
Online Part time 1 hour Open Enrollment United Kingdom UK Online

Food Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws. These Laws state that food handlers must make sure that food which is prepared, cooked, served or sold, is safe for human consumption. Failing to follow food safety standards can cause food to become contaminated with potentially fatal consequences. [+]

Apply Now - Special Offer

Food Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws. These Laws state that food handlers must make sure that food which is prepared, cooked, served or sold, is safe for human consumption. Failing to follow food safety standards can cause food to become contaminated with potentially fatal consequences. Training your employees with our online system will go a long way to give them greater awareness of the dangers that poor food safety standards pose, as well as covering how food safety risks actually arise and how to control and prevent them. What you will Learn Duration: 50 minutes (Note: This is based on the amount of video content shown and is rounded off. It does not account in any way for loading time or thinking time on the questions). The Level 1 Awards in Food Safety provide an ideal solution to staff induction training including: New employees with minimal or no prior food safety knowledge; Employees handling low-risk or wrapped foods (category A); Front of house employees, such as waiting or check out staff; Back of house employees, such as kitchen porters or warehouse staff. [-]

Food Safety Level 1 - Manufacturing - Certified

New Skills Academy
Online Part time 1 hour Open Enrollment United Kingdom UK Online

Food Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws. These Laws state that food handlers must make sure that food which is prepared, cooked, served or sold, is safe for human consumption. Failing to follow food safety standards can cause food to become contaminated with potentially fatal consequences. [+]

Apply Now - Special Offer

Food Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws. These Laws state that food handlers must make sure that food which is prepared, cooked, served or sold, is safe for human consumption. Failing to follow food safety standards can cause food to become contaminated with potentially fatal consequences. Training your employees with our online system will go a long way to give them greater awareness of the dangers that poor food safety standards pose, as well as covering how food safety risks actually arise and how to control and prevent them. What you will Learn Duration: 50 minutes (Note: This is based on the amount of video content shown and is rounded off. It does not account in any way for loading time or thinking time on the questions). The Level 1 Awards in Food Safety provide an ideal solution to staff induction training including: New employees with minimal or no prior food safety knowledge; Employees handling low-risk or wrapped foods (category A); Front of house employees, such as waiting or check out staff; Back of house employees, such as kitchen porters or warehouse staff. [-]