ICI’s catering and cooking course turns your passion into a highly fulfilling profession! Many people have included eating out in their regular activities whether to foster personal or professional relationships. Additionally, the need to have food catered by a professional is a necessity on several occasions. Hence, there will always be venues for a skilled culinary expert like you!

Course Outline

  • Commercial Cookery - Identify and Prepare Meat
  • Commercial Cookery - Plan and Prepare Food for Buffets
  • Commercial Cookery - Prepare and Cook Poultry and Game
  • Commercial Cookery - Prepare and Cook Seafood
  • Commercial Cookery - Prepare Appetisers and Salads
  • Commercial Cookery - Prepare Hot and Cold Desserts
  • Commercial Cookery - Prepare Pastries, cakes and yeast goods
  • Commercial Cookery - Prepare Sandwiches
  • Commercial Cookery - Prepare Soups
  • Commercial Cookery - Prepare Stocks and Sauces
  • Commercial Cookery - Prepare Vegetables, Eggs and Farinaceous Dishes
  • Catering Business Practices
  • Catering Employment
  • Human Food and Nutrition
  • Kitchen & Food Management
  • Planning A Menu
  • Beverages
  • Scope and Nature Of Catering Services

Career Prospects

Our catering and cooking/culinary course graduates can take various positions in establishments such as hotels, restaurants, cruise lines etc. They can also be self-employed as a personal chef or start a catering business. Enrol at ICI and enjoy great financial rewards, variety in work, and many exciting opportunities this continuously growing industry offers.

Program taught in:
  • English
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25 GBP
€28, or $49 per week interest free.
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